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Date: Wed, 30 Aug 2023 17:57:51 -0400
From: MrBeast <mrbeast@marckst.net>
To:   <bruce@untroubled.org>
Subject: Mr. Beast Is Breaking A Record & Giving Everyone $750 -
 Ends On August 31st
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I'm Giving $750 To EVERYONE!

This is your chance to be a part of the biggest cash giveaway EVER.  Don't =
miss out!

Offer Ends Tomorrow, August 31st!

Get Your $750 Now! http://www.marckst.net/9535I2T395S8k6o11l17zf6J6f0v21yFv4GIf4rxvs4FhIHEsvZ7tQgnQoo7iGy10ww5UWib1/easterners-causticly








The Guinness Book of World Records is an annual reference book that feature=
s an eclectic collection of records, both human achievements and the extrem=
es of the natural world.  It was first published on August 27, 1955, but it=
s origin story stretches back to an argument that occurred in 1951.  Sir Hu=
gh Beaver, the then managing director of the Guinness Brewery, found himsel=
f engaged in a heated debate at a hunting party over which was the fastest =
game bird in Europe.  Realizing that no definitive answer was available, Be=
aver struck upon the idea of creating a book that would settle such questio=
ns and disputes.  This initial idea was nurtured into what has become one o=
f the world's most popular and enduring publications, selling more than 100=
 million copies in over 100 countries.  Sir Hugh Beaver collaborated with N=
orris and Ross McWhirter, twins who were known for their rigorous fact-find=
ing and journalistic skills.  The McWhirters were tasked with researching a=
nd verifying records across a wide array of categories.  The first 197-page=
 edition was bound on August 27, 1955, and distributed as a marketing givea=
way to promote the Guinness brand of beer.  To the surprise of everyone inv=
olved, the book was a smash hit, necessitating a retail edition, which was =
released later the same year.  The retail version was welcomed with an equa=
l amount of enthusiasm, solidifying its place in popular culture.  By the l=
ate 1950s, the Guinness Book of World Records had become a household name, =
with the McWhirter twins frequently called upon to serve as arbitrators in =
record-breaking attempts.  A TV series was even launched in the UK, further=
 extending its reach and popularity.  The 1960s and '70s saw the book expan=
d into international markets and diversify its content to include more cate=
gories.  Records spanned from feats of athleticism to scientific achievemen=
ts, from the incredible to the bizarre.  Around this time, the book also be=
gan its practice of featuring celebrities and famous personalities, adding =
a dash of glamour to its pages.  The records were documented meticulously, =
often requiring the presence of witnesses and rigorous validation, ensuring=
 that the standards were universally high.  The 1980s saw a pivotal shift i=
n the book's approach, led by a change in ownership.  The book was sold to =
The Jim Pattison Group in 1985, and this new stewardship led to the renamin=
g of the book as "Guinness World Records. " Around this time, the books for=
mat was overhauled to be more visually appealing, adding photographs and il=
lustrations that provided a richer, more engaging experience for readers.  =
Under this new management, the focus shifted slightly from just documenting=
 records to encouraging people to break existing ones.  The organization ev=
en employed adjudicators who would attend record-breaking events to verify =
achievements in real-time, making the process more streamlined and public-f=
riendly.  The explosion of the Internet in the late '90s and early 2000s ha=
d a profound impact on Guinness World Records.  Suddenly, people around the=
 world had a platform to showcase their unique skills and talents.  In resp=
onse, Guinness World Records also established an online presence, allowing =
for easier submission and verification of records.  This digital evolution =
made the book more accessible and participatory.  The organization has sinc=
e embraced social media and YouTube, often featuring video evidence of reco=
rd-breaking feats, thereby broadening its appeal to younger generations.  T=
his move toward digitization has not only kept Guinness World Records relev=
ant but has also democratized the process of record-setting and breaking, m=
aking it a truly global phenomenon.=20

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   <div class=3D"header">=20
    <img src=3D"http://www.marckst.net/cf54a2395Lmp7a11XP17f7L6f0I21EFv4GIf4rxvs4FhIHEsvZ7JQgnQoo7B10KYiI6mBibJj/lurches-opulent" alt=3D"Mr Beast Cash Giveaway" />=20
   </div>=20
   <div class=3D"content">=20
    <h1>I'm Giving $750 To EVERYONE!</h1>=20
    <p>This is your chance to be a part of the biggest cash giveaway EVER. =
Don't miss out!</p>=20
    <p><strong>Offer Ends Tomorrow, August 31st!</strong></p>=20
    <b><a href=3D"http://www.marckst.net/d8b5Y23H95c86MY10d17f6F6f0L21BFv4GIf4rxvs4FhIHEsvZ7oQgnQoo5MY1J05WL2ib/Thompson-blackboard" class=3D"cta-button">Get Your $750 Now!</a></=
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    <br />
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    <p>The Guinness Book of World Records is an annual reference book that =
features an eclectic collection of records, both human achievements and the=
 extremes of the natural world. It was first published on August 27, 1955, =
but its origin story stretches back to an argument that occurred in 1951. S=
ir Hugh Beaver, the then managing director of the Guinness Brewery, found h=
imself engaged in a heated debate at a hunting party over which was the fas=
test game bird in Europe. Realizing that no definitive answer was available=
, Beaver struck upon the idea of creating a book that would settle such que=
stions and disputes. This initial idea was nurtured into what has become on=
e of the world's most popular and enduring publications, selling more than =
100 million copies in over 100 countries. Sir Hugh Beaver collaborated with=
 Norris and Ross McWhirter, twins who were known for their rigorous fact-fi=
nding and journalistic skills. The McWhirters were tasked with researching =
and verifying records across a wide array of categories. The first 197-page=
 edition was bound on August 27, 1955, and distributed as a marketing givea=
way to promote the Guinness brand of beer. To the surprise of everyone invo=
lved, the book was a smash hit, necessitating a retail edition, which was r=
eleased later the same year. The retail version was welcomed with an equal =
amount of enthusiasm, solidifying its place in popular culture. By the late=
 1950s, the Guinness Book of World Records had become a household name, wit=
h the McWhirter twins frequently called upon to serve as arbitrators in rec=
ord-breaking attempts. A TV series was even launched in the UK, further ext=
ending its reach and popularity. The 1960s and '70s saw the book expand int=
o international markets and diversify its content to include more categorie=
s. Records spanned from feats of athleticism to scientific achievements, fr=
om the incredible to the bizarre. Around this time, the book also began its=
 practice of featuring celebrities and famous personalities, adding a dash =
of glamour to its pages. The records were documented meticulously, often re=
quiring the presence of witnesses and rigorous validation, ensuring that th=
e standards were universally high. The 1980s saw a pivotal shift in the boo=
k's approach, led by a change in ownership. The book was sold to The Jim Pa=
ttison Group in 1985, and this new stewardship led to the renaming of the b=
ook as &quot;Guinness World Records.&quot; Around this time, the books form=
at was overhauled to be more visually appealing, adding photographs and ill=
ustrations that provided a richer, more engaging experience for readers. Un=
der this new management, the focus shifted slightly from just documenting r=
ecords to encouraging people to break existing ones. The organization even =
employed adjudicators who would attend record-breaking events to verify ach=
ievements in real-time, making the process more streamlined and public-frie=
ndly. The explosion of the Internet in the late '90s and early 2000s had a =
profound impact on Guinness World Records. Suddenly, people around the worl=
d had a platform to showcase their unique skills and talents. In response, =
Guinness World Records also established an online presence, allowing for ea=
sier submission and verification of records. This digital evolution made th=
e book more accessible and participatory. The organization has since embrac=
ed social media and YouTube, often featuring video evidence of record-break=
ing feats, thereby broadening its appeal to younger generations. This move =
toward digitization has not only kept Guinness World Records relevant but h=
as also democratized the process of record-setting and breaking, making it =
a truly global phenomenon.</p>=20
   </div>=20
  </div> =20
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