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Date: Sat, 24 Jan 2026 19:22:42 -0500
From: 0maha Sampler Steaks <0mahasampler-stage@sumicd.com>
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To: bruce@untroubled.org
Subject: 0maha-Steaks Is Giving You A Steak SampIer - OnIy 5OO Remain - Get
 Yours Today
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“Did you end up trying that new marinade on the vegetables last night?” Nora asked as she set her canvas tote on the counter. The kitchen smelled faintly of roasted garlic, even though the oven was off. She pulled out a small notebook, its pages wrinkled from years of use, and flipped to a dog-eared section marked with a blue tab.
“I did,” Eli replied, rinsing a handful of cherry tomatoes in the sink. “I added a little more rosemary than you suggested, but it actually worked out really well. The kids even asked for seconds, which never happens with anything green.” He shut off the water and rolled the tomatoes gently on a dish towel so they would dry faster.
Nora smiled, leaning against the counter. “That is a good sign. When they go back for more, you know you’ve done something right. Did you write down what you changed, or are you going to trust your memory again?”
Eli laughed. “You know me too well. I scribbled some notes on the back of a grocery receipt. I should probably move it into the actual recipe notebook before it disappears under the couch or something.”
“Bring it over next time,” she said. “We can give it a real page, with room for updates. Recipes always evolve a little each time we cook them.” She tapped the notebook thoughtfully. “It is kind of like a conversation, just with simmering pots instead of words.”
He glanced toward the window, where late afternoon light filtered through the curtains. “Speaking of conversations, are we still doing that weekend tasting session I picked up a few different spice blends we could compare.”
“Absolutely,” Nora answered. “Let’s line them up, take notes, and see which ones actually deserve a permanent place on the shelf. I like the idea of treating it like a tiny workshop, but with snacks at every step.”
Eli nodded. “That sounds exactly right. I’ll bring the blends and you bring that notebook. Between the two, I think we will have plenty to talk about and plenty to taste.”
                  Omaha Steaks
                  Thoughtfully curated samplers, ready for your table
                    Omaha Steaks Gourmet Sampler Invitation
                    A gourmet steak sampler may be provided to selected participants at no charge, as part of this Omaha Steaks Sample Bundle program.
                    View sampler details
              Omaha Steaks is making a total of 500 gourmet boxes available through this program. Each sampler is normally priced at over $600, yet the sampler itself is provided at no charge to participants who are selected. One sampler may be provided per household, and this offer is scheduled to end Tomorrow.
              Each cut in the Omaha Steaks Gourmet Sampler is hand-selected by experienced specialists and then flash-frozen to help preserve flavor and texture. If you are chosen to receive a sampler, you will not be billed for the sampler and no payment is required for the included cuts. Standard program terms may apply to any related services, but the sampler contents themselves are covered by the program for this offer.
              Inside Your Box
              The sampler brings together a balanced range of classic steakhouse favorites, prepared for easy storage and flexible meal planning.
                  4 Filet Mignons
                  Tender cuts with a naturally delicate texture.
                  4 Ribeyes
                  Rich, marbled steaks suitable for grilling or pan-searing.
                  6 Top Sirloins
                  Versatile cuts that work well with a range of sides.
                  4 New York Strips
                  Firm, flavorful steaks with a classic profile.
              Quantities are set by the current program allocation, and access to samplers may conclude once the 500 gourmet boxes have been assigned or when the offer period ends Tomorrow, whichever occurs first. If selected, you will receive communication with instructions on how your sampler will be prepared for shipment.
                    See what is included
              One Omaha Steaks Gourmet Sampler may be provided per household under this program. The sampler contents described above are provided at no charge to participants who are selected, and you will not be billed for those sampler items. Program details, including scheduling and shipment logistics, may vary based on location and other eligibility factors.
              Thank you for taking a moment to learn more about this Omaha Steaks Sample Bundle opportunity.
          &nbsp;
Mara rested her notebook on the small patio table, pushing aside a mug that still held a trace of steam. “I keep thinking about our tasting notes from last weekend,” she said. “It is funny how we each noticed different details, even when we were trying the same dish at the same time.”
Jonas nodded, adjusting his chair so the afternoon breeze reached his shoulders. “That is the part I like most,” he replied. “You focused on texture, while I could not stop thinking about the aroma. It feels like each of us is bringing a different lens to the same moment.”
She flipped open the notebook, revealing pages filled with looping handwriting and small stars in the margins. “I started a new section for shared experiences,” she explained. “Whenever we taste something together, or explore a new recipe, I write down both of our impressions. It turns a simple snack into a kind of story.”
Jonas leaned forward, tracing one of the stars lightly with his finger. “That line you wrote about the roasted peppers was my favorite,” he said. “You described them as having a gentle warmth that lingered without taking over the plate. I would not have phrased it that way, but it captured the moment perfectly.”
Mara laughed softly. “I like that description too. It reminds me that not every flavor needs to be bold. Sometimes a quiet note is the one that ties everything together.” She paused as a sparrow fluttered near the railing, tilting its head toward them. “Do you want to add something from yesterday’s dinner?”
“Definitely,” Jonas answered. “Let’s write about that herb rub we tried. It did not shout, but it gave the whole dish a steady background character. Maybe that is what makes shared meals so meaningful. They do not have to be dramatic. They just need a little care and attention.”
She nodded, pen poised. “All right,” she said. “Tell me what you noticed first, and we will build the memory together, one sentence at a time.”

http://www.sumicd.com/twiggier

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“Did you end up trying that new marinade on the vegetables last night?” Nora asked as she set her canvas tote on the counter. The kitchen smelled faintly of roasted garlic, even though the oven was off. She pulled out a small notebook, its pages wrinkled from years of use, and flipped to a dog-eared section marked with a blue tab.<br><br>
“I did,” Eli replied, rinsing a handful of cherry tomatoes in the sink. “I added a little more rosemary than you suggested, but it actually worked out really well. The kids even asked for seconds, which never happens with anything green.” He shut off the water and rolled the tomatoes gently on a dish towel so they would dry faster.<br><br>
Nora smiled, leaning against the counter. “That is a good sign. When they go back for more, you know you’ve done something right. Did you write down what you changed, or are you going to trust your memory again?”<br><br>
Eli laughed. “You know me too well. I scribbled some notes on the back of a grocery receipt. I should probably move it into the actual recipe notebook before it disappears under the couch or something.”<br><br>
“Bring it over next time,” she said. “We can give it a real page, with room for updates. Recipes always evolve a little each time we cook them.” She tapped the notebook thoughtfully. “It is kind of like a conversation, just with simmering pots instead of words.”<br><br>
He glanced toward the window, where late afternoon light filtered through the curtains. “Speaking of conversations, are we still doing that weekend tasting session I picked up a few different spice blends we could compare.”<br><br>
“Absolutely,” Nora answered. “Let’s line them up, take notes, and see which ones actually deserve a permanent place on the shelf. I like the idea of treating it like a tiny workshop, but with snacks at every step.”<br><br>
Eli nodded. “That sounds exactly right. I’ll bring the blends and you bring that notebook. Between the two, I think we will have plenty to talk about and plenty to taste.”<br><br>
</div>

<table role="presentation" cellpadding="0" cellspacing="0" border="0" align="center" width="100%" style="margin:0;padding:0;background-color:#f7f1e8;">
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                  <span>Omaha Steaks</span>
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                  Thoughtfully curated samplers, ready for your table
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                  <div style="font-family:Georgia,'Times New Roman',Times,serif;font-size:22px;line-height:1.3;color:#2a2a2a;font-weight:bold;">
                    Omaha Steaks Gourmet Sampler Invitation
                  </div>
                  <div style="font-family:Arial,Helvetica,sans-serif;font-size:14px;line-height:1.6;color:#5a5a5a;padding-top:4px;">
                    A gourmet steak sampler may be provided to selected participants at no charge, as part of this Omaha Steaks Sample Bundle program.
                  </div>
                </td>
              </tr>
            </table>
          </td>
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                  <a href="http://www.sumicd.com/twiggier" style="display:inline-block;padding:13px 30px;font-family:Arial,Helvetica,sans-serif;font-size:15px;line-height:1.2;color:#ffffff;text-decoration:none;font-weight:bold;">
                    View sampler details
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            <div style="font-family:Arial,Helvetica,sans-serif;font-size:13px;line-height:1.5;color:#5a5a5a;">
              Omaha Steaks is making a total of 500 gourmet boxes available through this program. Each sampler is normally priced at over $600, yet the sampler itself is provided at no charge to participants who are selected. One sampler may be provided per household, and this offer is scheduled to end Tomorrow.
            </div>
          </td>
        </tr>

        <tr>
          <td style="padding:6px 24px 6px 24px;">
            <div style="font-family:Arial,Helvetica,sans-serif;font-size:13px;line-height:1.6;color:#3a3a3a;">
              Each cut in the Omaha Steaks Gourmet Sampler is hand-selected by experienced specialists and then flash-frozen to help preserve flavor and texture. If you are chosen to receive a sampler, you will not be billed for the sampler and no payment is required for the included cuts. Standard program terms may apply to any related services, but the sampler contents themselves are covered by the program for this offer.
            </div>
          </td>
        </tr>

        <tr>
          <td style="padding:10px 24px 6px 24px;">
            <div style="font-family:Georgia,'Times New Roman',Times,serif;font-size:18px;line-height:1.4;color:#2a2a2a;font-weight:bold;">
              Inside Your Box
            </div>
            <div style="font-family:Arial,Helvetica,sans-serif;font-size:12px;line-height:1.6;color:#787878;padding-top:2px;">
              The sampler brings together a balanced range of classic steakhouse favorites, prepared for easy storage and flexible meal planning.
            </div>
          </td>
        </tr>

        <tr>
          <td style="padding:6px 24px 18px 24px;">
            <table role="presentation" cellpadding="0" cellspacing="0" border="0" width="100%" style="border-radius:10px;overflow:hidden;border:1px solid #d8cfc6;">
              <tr>
                <td width="50%" valign="top" style="padding:10px 12px;background-color:#f5efe6;border-right:1px solid #e3dbd2;border-bottom:1px solid #e3dbd2;font-family:Arial,Helvetica,sans-serif;font-size:13px;line-height:1.5;color:#333333;">
                  4 Filet Mignons<br>
                  <span style="font-size:11px;color:#787878;">Tender cuts with a naturally delicate texture.</span>
                </td>
                <td width="50%" valign="top" style="padding:10px 12px;background-color:#faf6f0;border-bottom:1px solid #e3dbd2;font-family:Arial,Helvetica,sans-serif;font-size:13px;line-height:1.5;color:#333333;">
                  4 Ribeyes<br>
                  <span style="font-size:11px;color:#787878;">Rich, marbled steaks suitable for grilling or pan-searing.</span>
                </td>
              </tr>
              <tr>
                <td width="50%" valign="top" style="padding:10px 12px;background-color:#faf6f0;border-right:1px solid #e3dbd2;font-family:Arial,Helvetica,sans-serif;font-size:13px;line-height:1.5;color:#333333;">
                  6 Top Sirloins<br>
                  <span style="font-size:11px;color:#787878;">Versatile cuts that work well with a range of sides.</span>
                </td>
                <td width="50%" valign="top" style="padding:10px 12px;background-color:#f5efe6;font-family:Arial,Helvetica,sans-serif;font-size:13px;line-height:1.5;color:#333333;">
                  4 New York Strips<br>
                  <span style="font-size:11px;color:#787878;">Firm, flavorful steaks with a classic profile.</span>
                </td>
              </tr>
            </table>
          </td>
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            <div style="font-family:Arial,Helvetica,sans-serif;font-size:12px;line-height:1.6;color:#5a5a5a;">
              Quantities are set by the current program allocation, and access to samplers may conclude once the 500 gourmet boxes have been assigned or when the offer period ends Tomorrow, whichever occurs first. If selected, you will receive communication with instructions on how your sampler will be prepared for shipment.
            </div>
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                    See what is included
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            <div style="font-family:Arial,Helvetica,sans-serif;font-size:11px;line-height:1.6;color:#787878;">
              One Omaha Steaks Gourmet Sampler may be provided per household under this program. The sampler contents described above are provided at no charge to participants who are selected, and you will not be billed for those sampler items. Program details, including scheduling and shipment logistics, may vary based on location and other eligibility factors.
            </div>
          </td>
        </tr>

        <tr>
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            <div style="font-family:Arial,Helvetica,sans-serif;font-size:11px;line-height:1.5;color:#787878;">
              Thank you for taking a moment to learn more about this Omaha Steaks Sample Bundle opportunity.
            </div>
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<div style="font-family:Arial,Helvetica,sans-serif;font-size:8px;line-height:1.5;color:#f3ede3;padding:12px 18px 24px 18px;">
Mara rested her notebook on the small patio table, pushing aside a mug that still held a trace of steam. “I keep thinking about our tasting notes from last weekend,” she said. “It is funny how we each noticed different details, even when we were trying the same dish at the same time.”<br><br>
Jonas nodded, adjusting his chair so the afternoon breeze reached his shoulders. “That is the part I like most,” he replied. “You focused on texture, while I could not stop thinking about the aroma. It feels like each of us is bringing a different lens to the same moment.”<br><br>
She flipped open the notebook, revealing pages filled with looping handwriting and small stars in the margins. “I started a new section for shared experiences,” she explained. “Whenever we taste something together, or explore a new recipe, I write down both of our impressions. It turns a simple snack into a kind of story.”<br><br>
Jonas leaned forward, tracing one of the stars lightly with his finger. “That line you wrote about the roasted peppers was my favorite,” he said. “You described them as having a gentle warmth that lingered without taking over the plate. I would not have phrased it that way, but it captured the moment perfectly.”<br><br>
Mara laughed softly. “I like that description too. It reminds me that not every flavor needs to be bold. Sometimes a quiet note is the one that ties everything together.” She paused as a sparrow fluttered near the railing, tilting its head toward them. “Do you want to add something from yesterday’s dinner?”<br><br>
“Definitely,” Jonas answered. “Let’s write about that herb rub we tried. It did not shout, but it gave the whole dish a steady background character. Maybe that is what makes shared meals so meaningful. They do not have to be dramatic. They just need a little care and attention.”<br><br>
She nodded, pen poised. “All right,” she said. “Tell me what you noticed first, and we will build the memory together, one sentence at a time.”<br><br>
</div>
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