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Date: Tue, 20 Jan 2026 03:30:43 -0500
From: Keurig SpeciaI C0STC0 <keurig-flow@getaasloo.com>
Reply-To: keurig-flow@getaasloo.com
To:  bruce@untroubled.org
Subject:  Costco Special - 12-Month Membership PLUS a Keurig K-Elite Coffee
 Machine for You
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COSTCO WHOLESALE
Your Member Benefits Review
As a valued Costco member in a participating location, you are invited to share your opinions. Your feedback helps us serve you better. In appreciation for your time, eligible participants can receive the following items, with no payment required for items received:
A Keurig Coffee Maker for the first 2,000 qualifying participants.
A 12-month membership term provided at no charge to eligible participants.
Share Your Feedback
Availability of the Keurig Coffee Maker is based on participant count. This invitation is extended due to your active Costco membership status.
Thank you for your membership and for helping shape the Costco experience.
Memo: Team Lunch Ideas for Thursday
From: Jamie, Operations
To: All Floor Staff
Date: October 12
Hi everyone, just circling back on our discussion about the potluck next week. I think we had some great suggestions last meeting. Maria mentioned her famous lasagna, which is always a hit, and Tom said he could bring a big garden salad. I can handle the drinks – I’ll pick up some sparkling water and iced tea. Let’s try to avoid too many duplicate dishes. If you’re bringing something, please reply to this thread by Tuesday so we can coordinate. Also, don’t forget the plates and utensils are in the breakroom cabinet. We should set up in the large conference room around noon. The presentation on the new inventory system will start at 1 PM, so we’ll have a good hour to eat and chat. I heard the weather might be nice, so if anyone wants to eat outside, the patio tables should be clean. My neighbor gave me a bunch of tomatoes from his garden, so I might also bring a simple bruschetta if they ripen in time. It’s just chopped tomatoes, a little basil, and some olive oil on toasted bread. Very easy. Speaking of gardens, my basil plant is finally thriving after I moved it to a sunnier spot. I need to remember to water it more consistently. Anyway, looking forward to it. Let me know if you have any other thoughts on food. Maybe we could do a theme Italian was suggested, but we’re open. Just keep it simple so it’s not extra work for anyone. Thanks, team.
Journal Entry: Tuesday Evening
The book I’m reading is getting really good. The main character just discovered the old map in the attic. I should make more time to read before bed instead of scrolling on my phone. I tried that new recipe for roasted vegetables tonight – carrots, parsnips, and sweet potatoes with rosemary and thyme. It turned out well, though I think I’ll use less oil next time. The potatoes could have been crispier. I paired it with a simple baked chicken breast. Very straightforward weeknight meal. I need to make a grocery list for the weekend. We’re out of coffee filters and dish soap. The usual stuff. I saw a documentary about coastal towns last night. It made me want to plan a trip to the ocean. Maybe next spring. The sound of the waves is so calming. I used to collect seashells as a kid. I still have a jar of them somewhere in the garage. I should find that. It would be a nice decoration for the bookshelf. Tomorrow’s agenda is pretty clear. A few calls in the morning, then I need to finish the monthly report. I hope to get out for a walk at lunch if the rain holds off. The park near the office is nice when it’s quiet. I often see people reading on the benches. It’s a good spot to clear your head. I’ve been thinking about trying to grow herbs indoors. A small planter by the kitchen window. Basil, maybe some chives. It would be convenient for cooking. I’ll look into it this weekend. For now, I think I’ll make a cup of tea and read another chapter.
Note: Conversation with Alex about Home Projects
Alex: I’m thinking of repainting the living room. What color do you think
Me: Something light and neutral A soft gray or a warm beige. It makes the space feel bigger.
Alex: That’s a good point. We have a lot of dark furniture. A lighter wall would balance it. Should we do an accent wall
Me: Maybe behind the sofa A deep blue could look nice. But let’s not make it too dark. We want it to feel airy.
Alex: True. We should get some samples first. Test them at different times of day.
Me: Definitely. The light changes so much in that room. How’s the new couch working out
Alex: It’s comfortable. The dogs already claimed it, of course. We might need to get a good throw blanket to protect it.
Me: I saw some nice ones last week. Machine washable is key. Anyway, let me know when you want to go look at paint. I can help with the moving of furniture when you’re ready.
Alex: Thanks. Probably in a couple of weeks. I’ll check my schedule.

http://www.getaasloo.com/enquiry

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<h1 style="font-family:Georgia, 'Times New Roman', Times, serif; font-size:28px; color:#002a5c; margin-top:0; margin-bottom:20px; font-weight:400;">Your Member Benefits Review</h1>
<p style="font-size:16px; color:#5b6472; margin-bottom:24px;">As a valued Costco member in a participating location, you are invited to share your opinions. Your feedback helps us serve you better. In appreciation for your time, eligible participants can receive the following items, with no payment required for items received:</p>
<table role="presentation" cellpadding="0" cellspacing="0" border="0" width="100%" style="margin:30px 0; background-color:#edf2fb; border-radius:8px; border:1px solid #c7d2e8;">
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<li style="margin-bottom:12px;"><strong>A Keurig Coffee Maker</strong> for the first 2,000 qualifying participants.</li>
<li style="margin-bottom:12px;"><strong>A 12-month membership term</strong> provided at no charge to eligible participants.</li>
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<p style="font-size:14px; color:#757f8c; margin-bottom:20px; border-top:1px solid #dde4f5; padding-top:20px;">Availability of the Keurig Coffee Maker is based on participant count. This invitation is extended due to your active Costco membership status.</p>
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<p style="color:#ffffff; font-size:14px; margin:0;">Thank you for your membership and for helping shape the Costco experience.</p>
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<br>
Memo: Team Lunch Ideas for Thursday<br>
From: Jamie, Operations<br>
To: All Floor Staff<br>
Date: October 12<br>
<br>
Hi everyone, just circling back on our discussion about the potluck next week. I think we had some great suggestions last meeting. Maria mentioned her famous lasagna, which is always a hit, and Tom said he could bring a big garden salad. I can handle the drinks – I’ll pick up some sparkling water and iced tea. Let’s try to avoid too many duplicate dishes. If you’re bringing something, please reply to this thread by Tuesday so we can coordinate. Also, don’t forget the plates and utensils are in the breakroom cabinet. We should set up in the large conference room around noon. The presentation on the new inventory system will start at 1 PM, so we’ll have a good hour to eat and chat. I heard the weather might be nice, so if anyone wants to eat outside, the patio tables should be clean. My neighbor gave me a bunch of tomatoes from his garden, so I might also bring a simple bruschetta if they ripen in time. It’s just chopped tomatoes, a little basil, and some olive oil on toasted bread. Very easy. Speaking of gardens, my basil plant is finally thriving after I moved it to a sunnier spot. I need to remember to water it more consistently. Anyway, looking forward to it. Let me know if you have any other thoughts on food. Maybe we could do a theme Italian was suggested, but we’re open. Just keep it simple so it’s not extra work for anyone. Thanks, team.<br>
<br>
Journal Entry: Tuesday Evening<br>
The book I’m reading is getting really good. The main character just discovered the old map in the attic. I should make more time to read before bed instead of scrolling on my phone. I tried that new recipe for roasted vegetables tonight – carrots, parsnips, and sweet potatoes with rosemary and thyme. It turned out well, though I think I’ll use less oil next time. The potatoes could have been crispier. I paired it with a simple baked chicken breast. Very straightforward weeknight meal. I need to make a grocery list for the weekend. We’re out of coffee filters and dish soap. The usual stuff. I saw a documentary about coastal towns last night. It made me want to plan a trip to the ocean. Maybe next spring. The sound of the waves is so calming. I used to collect seashells as a kid. I still have a jar of them somewhere in the garage. I should find that. It would be a nice decoration for the bookshelf. Tomorrow’s agenda is pretty clear. A few calls in the morning, then I need to finish the monthly report. I hope to get out for a walk at lunch if the rain holds off. The park near the office is nice when it’s quiet. I often see people reading on the benches. It’s a good spot to clear your head. I’ve been thinking about trying to grow herbs indoors. A small planter by the kitchen window. Basil, maybe some chives. It would be convenient for cooking. I’ll look into it this weekend. For now, I think I’ll make a cup of tea and read another chapter.<br>
<br>
Note: Conversation with Alex about Home Projects<br>
Alex: I’m thinking of repainting the living room. What color do you think?<br>
Me: Something light and neutral A soft gray or a warm beige. It makes the space feel bigger.<br>
Alex: That’s a good point. We have a lot of dark furniture. A lighter wall would balance it. Should we do an accent wall?<br>
Me: Maybe behind the sofa A deep blue could look nice. But let’s not make it too dark. We want it to feel airy.<br>
Alex: True. We should get some samples first. Test them at different times of day.<br>
Me: Definitely. The light changes so much in that room. How’s the new couch working out?<br>
Alex: It’s comfortable. The dogs already claimed it, of course. We might need to get a good throw blanket to protect it.<br>
Me: I saw some nice ones last week. Machine washable is key. Anyway, let me know when you want to go look at paint. I can help with the moving of furniture when you’re ready.<br>
Alex: Thanks. Probably in a couple of weeks. I’ll check my schedule.<br>
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