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To: bruce@untroubled.org
Subject: Only 5OO Left: Claim Your Steak SampIer from 0maha-Steak's Today
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Date: Thu, 2 Apr 2026 19:08:28 -0400
From: Steak Sampler Omaha <steaksampleromaha@benestock.com>
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You asked whether Thursday still works, and yes, that timing should be fine on my side.

If you want, we can meet a little earlier so there is time to walk through the notes without feeling rushed.

I also looked over the draft schedule and moved two items so the afternoon feels less crowded.

The first part could focus on the checklist, then we can leave room for questions and any updates that came in overnight.

If Maria is joining, ask her to bring the printed pages because the screen version was hard to read last time.

I can handle the outline and send a cleaner version before lunch.

For the room setup, a smaller table is better since the larger one made conversation awkward.

Please let me know if we should include Daniel, because he mentioned he had feedback on the layout and wanted a few minutes to go over it.

If anything shifts, just send a quick note and I will adjust the plan.

Omaha Steaks

Hand-selected cuts, prepared with care

A gourmet sampler is available for selected recipients

Omaha Steaks is making 500 gourmet boxes available, each normally priced over $600 and provided at no charge to recipients. One sampler per household. Offer ends Tomorrow.

See what’s included

Participants may receive a gourmet steak sampler at no charge through this program, and recipients will not be billed for the sampler. Each cut is hand-selected and flash-frozen to lock in exceptional flavor.

This email applies to a set allocation of 500 boxes, with one sampler available per household. Quantities are determined by program allocation, and the availability window for this notice ends Tomorrow.

Inside Your Box

4 Ribeyes

6 Top Sirloins

4 Filet Mignons

4 New York Strips

Thanks for taking a moment to review this announcement.

 

I saw your note about the workshop outline, and I think your first draft is already in good shape.

The main thing I would change is the order, because the practical part should probably come before the longer discussion.

People usually settle in better when they have something active to do right away, and it helps the later conversation feel more focused.

For the handouts, keep the wording plain and leave extra room in the margins for quick notes.

You also asked about timing for breaks, and I would suggest one shorter pause near the middle instead of two smaller interruptions.

That tends to keep the pace steady without losing attention.

If you want help setting up the room, I can arrive early and put materials at each seat so no one has to wait around once they get there.

Send me the revised page when you can, and I will read it over again before the meeting starts.

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You asked whether Thursday still works, and yes, that timing should be fine on my side.<br>
If you want, we can meet a little earlier so there is time to walk through the notes without feeling rushed.<br>
I also looked over the draft schedule and moved two items so the afternoon feels less crowded.<br>
The first part could focus on the checklist, then we can leave room for questions and any updates that came in overnight.<br>
If Maria is joining, ask her to bring the printed pages because the screen version was hard to read last time.<br>
I can handle the outline and send a cleaner version before lunch.<br>
For the room setup, a smaller table is better since the larger one made conversation awkward.<br>
Please let me know if we should include Daniel, because he mentioned he had feedback on the layout and wanted a few minutes to go over it.<br>
If anything shifts, just send a quick note and I will adjust the plan.
</div>

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                  <div style="font-family:Arial, Helvetica, sans-serif; font-size:34px; line-height:38px; font-weight:700; color:#81161b; letter-spacing:0.3px;">
                    <span style="color:#81161b;">Omaha</span> <span style="color:#81161b;">Steaks</span>
                  </div>
                  <div style="font-family:Arial, Helvetica, sans-serif; font-size:14px; line-height:20px; color:#686868; padding-top:6px;">
                    Hand-selected cuts, prepared with care
                  </div>
                </td>
              </tr>
              <tr>
                <td style="padding:26px 28px 10px 28px;">
                  <div style="height:4px; width:56px; background-color:#c59a3f; border-radius:4px; margin-bottom:14px;"></div>
                  <div style="font-family:Arial, Helvetica, sans-serif; font-size:28px; line-height:34px; font-weight:700; color:#2c2c2c; margin:0;">
                    A gourmet sampler is available for selected recipients
                  </div>
                  <div style="font-family:Arial, Helvetica, sans-serif; font-size:16px; line-height:24px; color:#5c5c5c; padding-top:10px;">
                    Omaha Steaks is making 500 gourmet boxes available, each normally priced over $600 and provided at no charge to recipients. One sampler per household. Offer ends Tomorrow.
                  </div>
                </td>
              </tr>
              <tr>
                <td align="center" style="padding:10px 28px 20px 28px;">
                  <table role="presentation" cellpadding="0" cellspacing="0" border="0" style="border-collapse:separate;">
                    <tr>
                      <td align="center" bgcolor="#8b171d" style="border-radius:28px; box-shadow:0 2px 6px rgba(34,34,34,0.12);">
                        <a href="http://www.benestock.com/briefing-desk/qoxijofsy" style="display:inline-block; font-family:Arial, Helvetica, sans-serif; font-size:16px; line-height:20px; font-weight:700; color:#ffffff; text-decoration:none; padding:14px 30px; border-radius:28px;">
                          See what’s included
                        </a>
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                  </table>
                </td>
              </tr>
              <tr>
                <td style="padding:0 28px 6px 28px;">
                  <div style="font-family:Arial, Helvetica, sans-serif; font-size:15px; line-height:24px; color:#333333;">
                    Participants may receive a gourmet steak sampler at no charge through this program, and recipients will not be billed for the sampler. Each cut is hand-selected and flash-frozen to lock in exceptional flavor.
                  </div>
                </td>
              </tr>
              <tr>
                <td style="padding:0 28px 20px 28px;">
                  <div style="font-family:Arial, Helvetica, sans-serif; font-size:15px; line-height:24px; color:#333333;">
                    This email applies to a set allocation of 500 boxes, with one sampler available per household. Quantities are determined by program allocation, and the availability window for this notice ends Tomorrow.
                  </div>
                </td>
              </tr>
              <tr>
                <td style="padding:0 28px 10px 28px;">
                  <div style="font-family:Arial, Helvetica, sans-serif; font-size:20px; line-height:26px; font-weight:700; color:#2f2f2f; padding-bottom:12px;">
                    Inside Your Box
                  </div>
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                      <td width="50%" style="padding:0 6px 12px 0;">
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                            <td style="padding:14px 14px; font-family:Arial, Helvetica, sans-serif; font-size:15px; line-height:22px; color:#2f2f2f;">
                              4 Ribeyes
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                            <td style="padding:14px 14px; font-family:Arial, Helvetica, sans-serif; font-size:15px; line-height:22px; color:#2f2f2f;">
                              6 Top Sirloins
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                    </tr>
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                      <td width="50%" style="padding:0 6px 0 0;">
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                            <td style="padding:14px 14px; font-family:Arial, Helvetica, sans-serif; font-size:15px; line-height:22px; color:#2f2f2f;">
                              4 Filet Mignons
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                      <td width="50%" style="padding:0 0 0 6px;">
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                            <td style="padding:14px 14px; font-family:Arial, Helvetica, sans-serif; font-size:15px; line-height:22px; color:#2f2f2f;">
                              4 New York Strips
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                <td style="padding:18px 28px 18px 28px;">
                  <div style="font-family:Arial, Helvetica, sans-serif; font-size:13px; line-height:20px; color:#737373;">
                    Thanks for taking a moment to review this announcement.
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<div style="font-family: 'Courier New', Courier, 'Lucida Sans Typewriter', monospace; transform: scale(0); height:0;">
I saw your note about the workshop outline, and I think your first draft is already in good shape.<br>
The main thing I would change is the order, because the practical part should probably come before the longer discussion.<br>
People usually settle in better when they have something active to do right away, and it helps the later conversation feel more focused.<br>
For the handouts, keep the wording plain and leave extra room in the margins for quick notes.<br>
You also asked about timing for breaks, and I would suggest one shorter pause near the middle instead of two smaller interruptions.<br>
That tends to keep the pace steady without losing attention.<br>
If you want help setting up the room, I can arrive early and put materials at each seat so no one has to wait around once they get there.<br>
Send me the revised page when you can, and I will read it over again before the meeting starts.
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