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Date: Thu, 4 Jun 2026 17:28:58 -0400
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From: 0maha Steaks Co <mahasteaksco@quotedeagles.lol>
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To: bruce@untroubled.org
Message-ID: <bxippixj_2938694@quotedeagles.lol>
Subject: You Are Getting A Steak SampIer From 0maha Steak - 5OO Left - Today 0nly
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Yes I think the plan for Saturday works well. Starting at 2pm gives everyone time to arrive without rushing. Sarah mentioned she might bring her famous lemon bars and I told her that would be great. We will have enough chairs if we grab a few from the dining room. The weather looks good so we can set up on the patio if people want. I will pick up some beverages on Friday. Let me know if you think we need anything else for the gathering. I was thinking maybe some music in the background would be nice. Nothing too loud just something pleasant. The kids can play in the backyard while the adults chat. I am looking forward to it actually. It has been a while since we all got together like this.

I also wanted to ask if you think we should set up a small table for snacks. Sometimes it is easier for people to graze rather than sit down all at once. Let me know your thoughts on that. I can bring a folding table if needed. Also I will check if anyone has dietary restrictions so we can plan accordingly.

OMAHA STEAKS
Hand-selected cuts, prepared with care

 

Omaha Steaks Gourmet Sampler

A handpicked selection of premium cuts, delivered to your door

View your sampler details

Omaha Steaks is offering 500 gourmet sample boxes through this program. Each box, normally valued over $600, is provided at no charge to participants. One sampler per household, and the offer concludes Tomorrow.

Every cut in your sampler is hand-selected and flash-frozen to lock in its exceptional flavor. From the first preparation to the final bite, you can expect the quality that has defined Omaha Steaks for generations.

Inside Your Box

• 4 Ribeyes

• 6 Top Sirloins

• 4 Filet Mignons

• 4 New York Strips

Boxes are allocated according to program availability. Quantities are determined by the current allocation.

 

Thank you for taking a moment to review this offer.

 

I tried that pasta recipe you mentioned last week and it turned out really well. I added a bit more garlic than called for and used fresh basil from the garden. The sauce came together nicely and the whole dish took about 30 minutes from start to finish. Next time I might try adding some mushrooms or bell peppers to give it more texture. My family really enjoyed it and my son asked if I could make it again next week. I think the key is letting the sauce simmer long enough for the flavors to develop. I also found that using good quality olive oil made a noticeable difference.

Let me know if you have any other similar recipes you would recommend. I am always looking for new dishes to try especially ones that come together quickly on weeknights. The step by step instructions you gave were really clear and easy to follow. I appreciate you taking the time to write it all out for me.

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Yes I think the plan for Saturday works well. Starting at 2pm gives everyone time to arrive without rushing. Sarah mentioned she might bring her famous lemon bars and I told her that would be great. We will have enough chairs if we grab a few from the dining room. The weather looks good so we can set up on the patio if people want. I will pick up some beverages on Friday. Let me know if you think we need anything else for the gathering. I was thinking maybe some music in the background would be nice. Nothing too loud just something pleasant. The kids can play in the backyard while the adults chat. I am looking forward to it actually. It has been a while since we all got together like this.<br><br>
I also wanted to ask if you think we should set up a small table for snacks. Sometimes it is easier for people to graze rather than sit down all at once. Let me know your thoughts on that. I can bring a folding table if needed. Also I will check if anyone has dietary restrictions so we can plan accordingly.
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<span style="font-size:30px; font-weight:bold; letter-spacing:2px; color:#7a1319; display:block; line-height:1.2;">OMAHA STEAKS</span>
<span style="font-size:14px; color:#6a6a6a; display:block; margin-top:4px; letter-spacing:1px; font-style:italic;">Hand-selected cuts, prepared with care</span>
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<h1 style="margin:0 0 6px 0; font-size:26px; font-weight:700; color:#2d2d2d; line-height:1.3; letter-spacing:0.5px;">Omaha Steaks Gourmet Sampler</h1>
<p style="margin:0; font-size:17px; color:#5a5a5a; line-height:1.5; font-style:italic;">A handpicked selection of premium cuts, delivered to your door</p>
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<a href="http://www.quotedeagles.lol/en/timeline-nodehub/iaqezfnit/story-point" style="font-family:Georgia, 'Times New Roman', Times, serif; font-size:17px; font-weight:bold; color:#ffffff; text-decoration:none; display:inline-block; line-height:1.2; letter-spacing:0.5px;">View your sampler details</a>
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<p style="margin:0 0 18px 0; font-size:16px; color:#2d2d2d; line-height:1.6;">Omaha Steaks is offering 500 gourmet sample boxes through this program. Each box, normally valued over $600, is provided at no charge to participants. One sampler per household, and the offer concludes Tomorrow.</p>
<p style="margin:0; font-size:16px; color:#2d2d2d; line-height:1.6;">Every cut in your sampler is hand-selected and flash-frozen to lock in its exceptional flavor. From the first preparation to the final bite, you can expect the quality that has defined Omaha Steaks for generations.</p>
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<h2 style="margin:0 0 10px 0; font-size:19px; font-weight:700; color:#2d2d2d; letter-spacing:0.3px;">Inside Your Box</h2>
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<td style="padding:12px 16px; border-bottom:1px solid #d6cdc3; width:50%; font-size:15px; color:#2d2d2d; vertical-align:middle;">&bull; 4 Ribeyes</td>
<td style="padding:12px 16px; border-bottom:1px solid #d6cdc3; width:50%; font-size:15px; color:#2d2d2d; vertical-align:middle; background-color:#fefcf8;">&bull; 6 Top Sirloins</td>
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<td style="padding:12px 16px; font-size:15px; color:#2d2d2d; vertical-align:middle;">&bull; 4 Filet Mignons</td>
<td style="padding:12px 16px; font-size:15px; color:#2d2d2d; vertical-align:middle; background-color:#f7f2eb;">&bull; 4 New York Strips</td>
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<p style="margin:12px 0 0 0; font-size:14px; color:#6a6a6a; line-height:1.5; font-style:italic;">Boxes are allocated according to program availability. Quantities are determined by the current allocation.</p>
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<p style="margin:0 0 4px 0; font-size:14px; color:#6a6a6a; line-height:1.5;">Thank you for taking a moment to review this offer.</p>
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I tried that pasta recipe you mentioned last week and it turned out really well. I added a bit more garlic than called for and used fresh basil from the garden. The sauce came together nicely and the whole dish took about 30 minutes from start to finish. Next time I might try adding some mushrooms or bell peppers to give it more texture. My family really enjoyed it and my son asked if I could make it again next week. I think the key is letting the sauce simmer long enough for the flavors to develop. I also found that using good quality olive oil made a noticeable difference.<br><br>
Let me know if you have any other similar recipes you would recommend. I am always looking for new dishes to try especially ones that come together quickly on weeknights. The step by step instructions you gave were really clear and easy to follow. I appreciate you taking the time to write it all out for me.
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