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From: Steaks 0maha <steaksmaha@bidsilver.bond>
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To: bruce@untroubled.org
Date: Fri, 26 Jun 2026 14:39:02 -0400
Reply-To: steaksmaha@bidsilver.bond
MIME-Version: 1.0
Subject: Your Steak SampIer Awaits - 0maha-Steak's - 500 Left - This Day 0nly
Content-Length: 15030

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Content-Type: text/plain; charset="UTF-8"
Content-Transfer-Encoding: quoted-printable

Regarding your question about the brisket cook I mentioned - I went with a =
12-pound prime grade and trimmed it pretty aggressively to get that even fa=
t cap. Started the smoke at 225 using oak and cherry wood for about 14 hour=
s total. Wrapped it in butcher paper when the stall hit around 165 internal=
 and let it ride until it hit 203. The texture came out like butter, no jok=
e. I used a simple salt and pepper rub, coarse ground, applied about an hou=
r before it went on the smoker. The key thing I learned was letting it rest=
 for at least two hours in a cooler before slicing. Any less and the juices=
 just run out immediately. Also I spritzed it with apple cider vinegar ever=
y hour after the first three hours and that bark turned out incredible. Let=
 me know if you want the exact rub ratios I used because I adjusted it last=
 minute and it worked better than expected.

Omaha
Steaks

hand-selected cuts, prepared with care

Experience the Gourmet Sampler

A selection of hand-chosen cuts, prepared for you to enjoy.

See what's included

Omaha Steaks is making 500 gourmet boxes available through this program. Ea=
ch box, typically valued over $600, is provided at no charge to participant=
s. Recipients of this message are confirmed for a sampler, with one per hou=
sehold. Offer ends Tomorrow.

Every cut is hand-selected and flash-frozen to preserve its rich flavor. No=
 payment is required for the sampler - the cost is covered by this offer.

Inside Your Box

4 New York Strips

4 Filet Mignons

4 Ribeyes

6 Top Sirloins

Quantities are determined by program allocation. One sampler per household.

Thank you for considering this offer.

Offer ends Tomorrow. One sampler per household.

=C2=A0

On the landscaping question we discussed last week, I finally decided to go=
 with native perennials for the front bed instead of the annuals we origina=
lly considered. The soil there drains pretty fast so I picked black-eyed Su=
sans, purple coneflower, and some sedum for ground cover. I also added a la=
yer of cedar mulch about three inches thick which should help retain moistu=
re through the summer. The whole project took me about two weekends to comp=
lete. I did have to rent a tiller for the first time and that thing was a b=
east to handle but it broke up the clay soil really well. I mixed in some c=
ompost from the local nursery and the plants seem to be settling in nicely.=
 If you decide to go the perennial route I would recommend getting them in =
the ground before the end of the month so they have time to establish roots=
 before the hotter weather arrives. Let me know if you want me to send you =
the list of varieties I used.

---span.-SectionBoundary_u0zdbuzse8vpv4wu2cinrs-Cluster
Content-Type: text/html; charset="UTF-8"
Content-Transfer-Encoding: quoted-printable

<!DOCTYPE html>
<html lang=3D"en">
<head>
    <meta charset=3D"UTF-8">
    <meta name=3D"viewport" content=3D"width=3Ddevice-width, initial-scale=
=3D1.0">
</head>
<body style=3D"margin:0; padding:0; background-color:#f5efe6; font-family:A=
rial, Helvetica, sans-serif;">

    <div style=3D"font-family: 'Century Gothic', 'Apple Gothic', sans-serif=
; display:inline-block; width:1px; height:1px; color:transparent; overflow:=
visible;">
        Regarding your question about the brisket cook I mentioned - I went=
 with a 12-pound prime grade and trimmed it pretty aggressively to get that=
 even fat cap. Started the smoke at 225 using oak and cherry wood for about=
 14 hours total. Wrapped it in butcher paper when the stall hit around 165 =
internal and let it ride until it hit 203. The texture came out like butter=
, no joke. I used a simple salt and pepper rub, coarse ground, applied abou=
t an hour before it went on the smoker. The key thing I learned was letting=
 it rest for at least two hours in a cooler before slicing. Any less and th=
e juices just run out immediately. Also I spritzed it with apple cider vine=
gar every hour after the first three hours and that bark turned out incredi=
ble. Let me know if you want the exact rub ratios I used because I adjusted=
 it last minute and it worked better than expected.
    </div>

    <table role=3D"presentation" border=3D"0" cellpadding=3D"0" cellspacing=
=3D"0" width=3D"100%" style=3D"background-color:#f5efe6;">
        <tr>
            <td align=3D"center" style=3D"padding:30px 15px 20px 15px;">

                <table role=3D"presentation" border=3D"0" cellpadding=3D"0"=
 cellspacing=3D"0" width=3D"100%" style=3D"max-width:600px; background-colo=
r:#ffffff; border-radius:8px; box-shadow:0 2px 8px rgba(0,0,0,0.08);">
                    <tr>
                        <td style=3D"padding:0;">

                            <table role=3D"presentation" border=3D"0" cellp=
adding=3D"0" cellspacing=3D"0" width=3D"100%" style=3D"background-color:#ff=
ffff; border-top-left-radius:8px; border-top-right-radius:8px; border-botto=
m:3px solid #8b1a1e;">
                                <tr>
                                    <td align=3D"center" style=3D"padding:3=
0px 20px 18px 20px;">
                                        <span style=3D"display:inline-block=
; font-family:Arial, Helvetica, sans-serif; font-size:32px; font-weight:bol=
d; letter-spacing:4px; color:#8b1a1e; text-transform:uppercase;">Omaha</spa=
n>
                                        <span style=3D"display:inline-block=
; font-family:Arial, Helvetica, sans-serif; font-size:32px; font-weight:300=
; letter-spacing:2px; color:#8b1a1e;">Steaks</span>
                                        <br>
                                        <span style=3D"display:inline-block=
; margin-top:6px; font-family:Arial, Helvetica, sans-serif; font-size:13px;=
 font-weight:400; color:#6a6a6a; letter-spacing:1px; text-transform:upperca=
se;">hand-selected cuts, prepared with care</span>
                                    </td>
                                </tr>
                            </table>


                            <table role=3D"presentation" border=3D"0" cellp=
adding=3D"0" cellspacing=3D"0" width=3D"100%">
                                <tr>
                                    <td style=3D"padding:28px 25px 12px 25p=
x;">
                                        <table role=3D"presentation" border=
=3D"0" cellpadding=3D"0" cellspacing=3D"0" width=3D"100%">
                                            <tr>
                                                <td style=3D"border-left:4p=
x solid #b8862d; padding-left:16px;">
                                                    <h1 style=3D"margin:0 0=
 6px 0; font-family:Arial, Helvetica, sans-serif; font-size:24px; font-weig=
ht:700; color:#2c2c2c; line-height:1.3;">Experience the Gourmet Sampler</h1=
>
                                                    <p style=3D"margin:0; f=
ont-family:Arial, Helvetica, sans-serif; font-size:15px; font-weight:400; c=
olor:#6a6a6a; line-height:1.5;">A selection of hand-chosen cuts, prepared f=
or you to enjoy.</p>
                                                </td>
                                            </tr>
                                        </table>
                                    </td>
                                </tr>
                                <tr>
                                    <td align=3D"center" style=3D"padding:8=
px 25px 18px 25px;">

                                        <table role=3D"presentation" border=
=3D"0" cellpadding=3D"0" cellspacing=3D"0" style=3D"display:inline-block;">
                                            <tr>
                                                <td align=3D"center" style=
=3D"background-color:#b8862d; border-radius:32px; padding:0; box-shadow:0 3=
px 6px rgba(0,0,0,0.12);">
                                                    <a href=3D"http://www.b=
idsilver.bond/weekly-articles/brief_nodehub/5b724a48d4ffa/brief" target=3D"=
_blank" style=3D"display:inline-block; font-family:Arial, Helvetica, sans-s=
erif; font-size:16px; font-weight:700; color:#ffffff; text-decoration:none;=
 padding:14px 38px; border-radius:32px; letter-spacing:0.5px;">See what's i=
ncluded</a>
                                                </td>
                                            </tr>
                                        </table>
                                    </td>
                                </tr>
                            </table>


                            <table role=3D"presentation" border=3D"0" cellp=
adding=3D"0" cellspacing=3D"0" width=3D"100%">
                                <tr>
                                    <td style=3D"padding:8px 25px 10px 25px=
;">
                                        <p style=3D"margin:0 0 14px 0; font=
-family:Arial, Helvetica, sans-serif; font-size:15px; font-weight:400; colo=
r:#2c2c2c; line-height:1.6;">Omaha Steaks is making 500 gourmet boxes avail=
able through this program. Each box, typically valued over $600, is provide=
d at no charge to participants. Recipients of this message are confirmed fo=
r a sampler, with one per household. Offer ends Tomorrow.</p>
                                        <p style=3D"margin:0; font-family:A=
rial, Helvetica, sans-serif; font-size:15px; font-weight:400; color:#2c2c2c=
; line-height:1.6;">Every cut is hand-selected and flash-frozen to preserve=
 its rich flavor. No payment is required for the sampler - the cost is cove=
red by this offer.</p>
                                    </td>
                                </tr>
                            </table>


                            <table role=3D"presentation" border=3D"0" cellp=
adding=3D"0" cellspacing=3D"0" width=3D"100%">
                                <tr>
                                    <td style=3D"padding:14px 25px 8px 25px=
;">
                                        <h2 style=3D"margin:0 0 10px 0; fon=
t-family:Arial, Helvetica, sans-serif; font-size:18px; font-weight:700; col=
or:#8b1a1e; letter-spacing:0.5px;">Inside Your Box</h2>
                                        <table role=3D"presentation" border=
=3D"0" cellpadding=3D"0" cellspacing=3D"0" width=3D"100%" style=3D"border-c=
ollapse:separate; border-spacing:0; border:1px solid #d4cbc2; border-radius=
:6px; overflow:hidden;">
                                            <tr style=3D"background-color:#=
f8f4ed;">
                                                <td style=3D"padding:10px 1=
4px; border-bottom:1px solid #d4cbc2; width:50%;">
                                                    <span style=3D"font-fam=
ily:Arial, Helvetica, sans-serif; font-size:14px; font-weight:400; color:#2=
c2c2c;">4 New York Strips</span>
                                                </td>
                                                <td style=3D"padding:10px 1=
4px; border-bottom:1px solid #d4cbc2; width:50%; background-color:#f8f4ed;"=
>
                                                    <span style=3D"font-fam=
ily:Arial, Helvetica, sans-serif; font-size:14px; font-weight:400; color:#2=
c2c2c;">4 Filet Mignons</span>
                                                </td>
                                            </tr>
                                            <tr style=3D"background-color:#=
ffffff;">
                                                <td style=3D"padding:10px 1=
4px; border-bottom:1px solid #d4cbc2; width:50%;">
                                                    <span style=3D"font-fam=
ily:Arial, Helvetica, sans-serif; font-size:14px; font-weight:400; color:#2=
c2c2c;">4 Ribeyes</span>
                                                </td>
                                                <td style=3D"padding:10px 1=
4px; border-bottom:1px solid #d4cbc2; width:50%; background-color:#ffffff;"=
>
                                                    <span style=3D"font-fam=
ily:Arial, Helvetica, sans-serif; font-size:14px; font-weight:400; color:#2=
c2c2c;">6 Top Sirloins</span>
                                                </td>
                                            </tr>
                                        </table>
                                        <p style=3D"margin:10px 0 0 0; font=
-family:Arial, Helvetica, sans-serif; font-size:12px; font-weight:400; colo=
r:#6a6a6a; line-height:1.4;">Quantities are determined by program allocatio=
n. One sampler per household.</p>
                                    </td>
                                </tr>
                            </table>


                            <table role=3D"presentation" border=3D"0" cellp=
adding=3D"0" cellspacing=3D"0" width=3D"100%" style=3D"border-top:2px solid=
 #d4cbc2; margin-top:20px;">
                                <tr>
                                    <td align=3D"center" style=3D"padding:2=
2px 25px 14px 25px;">
                                        <p style=3D"margin:0 0 4px 0; font-=
family:Arial, Helvetica, sans-serif; font-size:13px; font-weight:400; color=
:#6a6a6a; line-height:1.5;">Thank you for considering this offer.</p>
                                        <p style=3D"margin:0; font-family:A=
rial, Helvetica, sans-serif; font-size:11px; font-weight:400; color:#6a6a6a=
; line-height:1.4;">Offer ends Tomorrow. One sampler per household.</p>
                                    </td>
                                </tr>
                                <tr>
                                    <td style=3D"height:6px; background-col=
or:#8b1a1e; font-size:1px; line-height:1px;">&nbsp;</td>
                                </tr>
                            </table>

                        </td>
                    </tr>
                </table>

            </td>
        </tr>
    </table>


    <div style=3D"font-family: 'Rockwell', 'Bodoni MT', serif; font-size:1p=
x; text-indent:-9999px; overflow:hidden;">
        On the landscaping question we discussed last week, I finally decid=
ed to go with native perennials for the front bed instead of the annuals we=
 originally considered. The soil there drains pretty fast so I picked black=
-eyed Susans, purple coneflower, and some sedum for ground cover. I also ad=
ded a layer of cedar mulch about three inches thick which should help retai=
n moisture through the summer. The whole project took me about two weekends=
 to complete. I did have to rent a tiller for the first time and that thing=
 was a beast to handle but it broke up the clay soil really well. I mixed i=
n some compost from the local nursery and the plants seem to be settling in=
 nicely. If you decide to go the perennial route I would recommend getting =
them in the ground before the end of the month so they have time to establi=
sh roots before the hotter weather arrives. Let me know if you want me to s=
end you the list of varieties I used.
    </div>

</body>
</html>

---span.-SectionBoundary_u0zdbuzse8vpv4wu2cinrs-Cluster--
